4K Timelapse video of overground view of three soybeans growing and rotating from sprouts, shot against a black background. - 4K stock video

Soybeans growing and turning against a black background. 4K timelapse video of cereal plant in rotation. The soybean or soya bean (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. More and more soybeans and turning on a black background. 4k timelapse video of a rotating cereal plant. Soybean or soybean (Glycine max) is a species of legume native to East Asia, widely cultivated for its edible grain, which has many uses. Traditional unfermented food uses of soy include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is an important and cheap source of protein for animal feed and many packaged meals.
Soybeans growing and turning against a black background. 4K timelapse video of cereal plant in rotation. The soybean or soya bean (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. More and more soybeans and turning on a black background. 4k timelapse video of a rotating cereal plant. Soybean or soybean (Glycine max) is a species of legume native to East Asia, widely cultivated for its edible grain, which has many uses. Traditional unfermented food uses of soy include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh. Fat-free (defatted) soybean meal is an important and cheap source of protein for animal feed and many packaged meals.
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Credit:
Creative #:
1395206345
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Collection:
Creatas Video
Max file size:
3840 x 2160 px - 878 MB
Clip length:
00:00:21:58
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Location:
United States
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No release required
Mastered to:
QuickTime 10-bit ProRes LT 4K 3840x2160 59.94p