UC Berkeley Unveils Nation's First Organic Food Service

BERKELEY, CA - APRIL 03: Students at the University of California, Berkeley build salads from a salad bar with organic vegetables at UC Berkeley's Crossroads dining commons April 3, 2006 in Berkeley, California. UC Berkeley became the first American college campus to offer an organic salad bar prepared by a certified organic kitchen. The school expects to have all four of its campus food service run dining halls to offer the organic salad bar by spring 2007. (Photo by Justin Sullivan/Getty Images)
BERKELEY, CA - APRIL 03: Students at the University of California, Berkeley build salads from a salad bar with organic vegetables at UC Berkeley's Crossroads dining commons April 3, 2006 in Berkeley, California. UC Berkeley became the first American college campus to offer an organic salad bar prepared by a certified organic kitchen. The school expects to have all four of its campus food service run dining halls to offer the organic salad bar by spring 2007. (Photo by Justin Sullivan/Getty Images)
UC Berkeley Unveils Nation's First Organic Food Service
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Justin Sullivan / Staff
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57241165
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April 03, 2006
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