Cousins and sausage fans Joseph Pitruzzelli, left, and Tyler Wilson,right, have opened Wurstküche,
Cousins and sausage fans Joseph Pitruzzelli, left, and Tyler Wilson,right, have opened Wurstküche, a gourmet sausage restaurant at 3rd and Traction in the Arts District of downtown Los Angeles. This is a new specialty sausage restaurant that just opened downtown. They feature about 18 different sausages in three categories: exotic, gourmet and classic. Exotic might be rattlesnake, classic might be bratwurst, and gourmet might be spicy mango chicken. (Photo by Spencer Weiner/Los Angeles Times via Getty Images)
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